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Sushi Hand Roll with 10 Ingredients: Roll up the fun and create your own delicious sushi hand rolls with a variety of fresh ingredients.

🦐Sushi Hand Roll Course + Sake Pairing


Sushi hand rolls, 7-course feast, & exquisite 4 sake pairing. 4-Hours Session

24,600 Japanese yen
SHIBUYA KITCHEN STUDIO

Elevate Your Culinary Skills with Our Exquisite Japanese Feast Indulge in a Culinary Journey 1.Organic Tofu Salad with Secret Sesame Dressing: A healthy and flavourful twist on a featuring organic tofu and a secret sesame dressing. *Allergens: Soybeans, Wheat, Sesame 2.Organic DAIKON Radish & Scallop Salad with UMAMI Boost: A unique and refreshing salad combining organic DAIKON radish and scallops, enhanced with a hint of umami. *Allergens: Eggs, Molluscs 3.Japanese Steamed Egg Custard: Master the art of creating a silky-smooth steamed egg custard, flavoured with a rich fish broth. *Allergens: Eggs, Molluscs, Fish, Crustacean Shellfish, Soybeans, Wheat 4.Organic Sushi Ginger: Learn to make your own vibrant and flavourful sushi ginger, a perfect accompaniment to any sushi meal. 5.Organic Sushi Rice: Discover the secrets of cooking perfect sushi rice, the foundation of any delicious sushi dish. 6.Sushi Hand Roll with 10 Ingredients: Roll up the fun and create your own delicious sushi hand rolls with a variety of fresh ingredients. *Allergens: Fish, Crustacean Shellfish, Soybeans, Wheat 7.Inari Potato Croquette: Transform leftover fish flakes into crispy and savoury potato croquettes, a sustainable and delicious treat. INARI: Deep-fried tofu *Allergens: Fish, Soybeans 8.Organic Warm Ginger Delight: A zero-waste dessert, this warm and comforting ginger delight offers a unique and satisfying end to your meal. Paired with Selected 4 Exquisite Sake 1.Sparkling Sake: A light and refreshing sake. 2.Cold Sake: A classic sake style, best enjoyed chilled. 3.Warm Sake: Also a classic sake style, comforting and warming sake. 4.Plum Wine: A sweet and fruity Sake, perfect for dessert or as an after-dinner drink. Refresh Your Palate 1.Organic Green Tea: A classic Japanese beverage, perfect for cleansing the palate. 2.Organic Brown Rice Tea with Matcha: A unique blend of flavours, combining the earthy taste of brown rice tea with the subtle of matcha. 3.Organic Roasted Tea: A comforting and aromatic tea, ideal for relaxing and unwinding. 4.Mineral Water: Essential for hydration and enhancing the flavours of your meal. *Our products may contain or come into contact with the following allergens: Eggs, Fish, Crustacean Shellfish, Molluscs, Soybeans, Wheat, Sesame Please note: While we take every precaution to avoid cross-contamination, we cannot guarantee that our products are completely allergen-free.


Upcoming Sessions


Cancellation Policy

If you give us 14 days or more notice prior to the date of the cookery class booked, we will refund 100% of the amount you paid for participants that are no longer attending. If you give us less than 14 days’ notice and at least 6 days notice, we will refund 50% of the amount you paid for the participants that are no longer attending. If you give us less than 6 days’ notice we are unfortunately unable to offer any refunds.


Contact Details

  • SHIBUYA KITCHEN STUDIO

    15-17 Sakuragaokachō, Shibuya, Tokyo, Japan

    info@minokuriya.com


Participant Guidelines

Minimum age: 15 (Under 18s must be accompanied by a paying adult)

  • Please aware that alcohol will only be served to those who are 20 and over by Japanese law

  • The experience content, equipment used and restrictions may vary 

What's Included
  • Aprons provided

  • All ingredients and kitchen equipments

  • Organic Green Tea,Organic Brown Rice Tea with Matcha,Organic Roasted Tea and Mineral Water

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